Italian recipe: Spaghetti al pomodoro
Difficulty: Very easyPreparation: 10 minCooking: 70 minDoses for: 4 peopleCost: Very low Spaghetti 320gPeeled tomatoes 800gExtra virgin olive oil 30g1 clove garlicBasil to tasteSalt to taste A symbolic dish of Italian cuisine, with the typical ingredients of the Bel Paese: spaghetti with tomato and basil. Spaghetti with tomato sauce is an institution, a simple but far …